As the nation’s largest garlic farm, Christopher Ranch is proud to tailor custom solutions to every garlic need.
Leading retailers, wholesalers, food service companies, and industrial clients look to Christopher Ranch for products anchored in excellence and tradition.
The Christopher Family’ mission is quite simple; to be the best. The best in quality, the best in service, and the best in food security. When our customers choose to invest in Christopher Ranch products, they’re selecting only the finest California garlic products, whether that be fresh garlic, peeled garlic, roasted garlic, or any one of our other countless garlic offerings.
Don Christopher’s classic first offering remains the cornerstone of our family farm. Since 1956, our California heirloom garlic has been renowned for its signature flavor profile. With a harvest approaching 100 million pounds each season, Christopher Ranch fresh garlic has become a ubiquitous staple in family homes across the United States.
Christopher Ranch revolutionized the garlic industry with the introduction of consumer-friendly pre-peeled garlic. Peeled by harnessing the power of compressed air, our state-of-the-art facility is capable of generating over 500,000 pounds of finished product every week. Our investments in cold storage infrastructure enables us to lock-in freshness, giving us the ability to delight customers from coast to coast.
Since the turn of the millennium, the Christopher Family has made investing in their organic field program their utmost priority. Just outside of Gilroy, CA is the single largest concentration of Organic Garlic on the North American continent.
While Christopher Ranch is renowned for our commitment to fresh produce, we are also dedicated to serving those customers who value convenience most of all. We proudly offer a suite of processed garlic offerings that include family favorites like Garlic Pesto and Pickled Garlic.